Coffee Cupping Workshop

Coffee Cupping Workshop in Captain Cook, Hawaii

Located at 82-5966 Mamalahoa Hwy, Captain Cook, HI, this 1-hour guided workshop introduces participants to the standardized method of tasting and evaluating coffee known as coffee cupping. Used by producers, roasters, and Q-graders, coffee cupping helps assess quality, flavor, and potential.

During the session, you will smell and taste freshly brewed coffees side by side, noticing unique flavor notes and comparing different species, roast levels, and processing styles. The workshop teaches how these factors influence taste and equips you with the skills to recognize your personal preferences.

This hands-on experience is designed to help you discover your palate, eliminate flavors you dislike, and make coffee more enjoyable. By the end of the workshop, you will be confident in choosing coffee beans so that every cup feels like your perfect cup.

• 1-hour guided workshop including coffee tastings