Farm to Table Dining Experience at 21 Degrees Estate
The farm to table dining experience at 21 Degrees Estate offers an ono-licious evening featuring locally-sourced ingredients including in-season fruits, fresh eggs, and honey from the farm. Talented guest chefs prepare a globally-inspired menu that changes weekly based on fresh availability.
Dining Highlights
Guests begin with a light signature mocktail or cocktail and a mini-tour of the cacao farm. The sit-down, guided plated meal showcases the principles of “slow” food, emphasizing fresh, seasonal, and sustainable ingredients.
Chocolate and Beverage Pairings
The experience includes delicious farm chocolate tastings and offers BYOB with sommelier-recommended wine pairings available. Vegetarian options are offered upon request, though specialty diets beyond allergies and vegetarian are limited.
Additional Information
This event is not a standing restaurant but a special dining occasion. Guests enjoy fresh air, farm ambiance, and the unique flavors of cacao integrated into cuisine, continuing a tradition dating back nearly 5000 years.
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Check live availability and book Farm to Table Dining Experience directly via FareHarbor.